Faculty of Agriculture and Environmental Sciences
Master of Sustainable Agriculture and Food Security
The Master of Sustainable Agriculture and Food Security is a postgraduate programme designed to develop advanced knowledge and skills in sustainable farming, agricultural resource management, and food security. The programme prepares graduates to improve agricultural productivity, address food shortages, promote climate-resilient farming, and support sustainable development.
Objectives of the Programme
- 1Develop advanced knowledge of sustainable agriculture and food security.
- 2Equip students with skills in agricultural planning and resource management.
- 3Promote climate-smart farming and sustainable agricultural practices.
- 4Strengthen strategies for food production, nutrition, and food supply management.
- 5Develop research and analytical skills to address agricultural and food security challenges.
Admission Requirements
Bachelor's Degree Certificate
Copy of the undergraduate degree certificate.
Academic Transcript
Official transcript of undergraduate studies.
National ID or Passport
Copy of a valid identification document.
Passport-Size Photograph
One recent photograph.
Completed Application Form
SIU postgraduate application form.
Application/Registration Fee
Payment as required by the university.
Fees and Duration
Duration
24 Months (2 Years)
Mode of Study
Two Days per Week (Class attending)
Total Tuition Fee
USD 2,160
Fee per Month
USD 90
Registration Fee
USD 50
Assessment Methods
Assignments 40%, Final Exam 60%
Get in Touch
Postgraduate Centre